The label that Eurostampa realized for @Bacardi for the Envelope 8 project, designed by the students from University of gastronomic science in Pollenzo (IT) and DAAP program of University in Cincinnati (USA), blends creativity and technology to reflect the brand’s vibrant energy.
Crafted with different finishings, this label features natural paper and polylaminated material with embossed elements and tactile varnish for a premium visual and tactile experience.
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The label realized for Perrier-Jouët for the Envelope 8 project celebrates the beauty of biodiversity and invites consumers to be active agents of positive environmental change, thanks to its interactive
The “Havana Club x Jonathan Raksha” limited edition aimed to blend Havana Club’s Cuban roots with jewelry artist Jonathan Raksha’s distinctive style. For the mass-market edition, the brief was to
Brockmans, a premium gin brand renowned for its distinctive flavor profile and innovative marketing, has chosen Eurostampa UK to print its new designs, which are strongly oriented toward environmental sustainability.
Among the featured collaborations of the 8th edition of Eurostampa’s Envelope project, Nutella stands out with a label that shows the harmony between creativity and taste. Designed by students from
The eighth edition of Envelope allowed Eurostampa to experiment with the integration of AI into the labels’ development. Thanks to the software house Bria and the HP Spark software, we
The exploration and interaction with the product are the heart of the labels that Eurostampa has created for Iter for the Envelope8. Conceived and designed by students from the Universities
The label that Eursotampa realized for Cuervo in the Envelope 8 project, in collaboration with the university students of Pollenzo (ITA) and Cincinnati (USA), stands out for its attention to
