{"id":430809,"date":"2025-01-13T10:52:59","date_gmt":"2025-01-13T09:52:59","guid":{"rendered":"https:\/\/www.parispackagingweek.com\/?post_type=guest&#038;p=430809"},"modified":"2025-01-13T10:55:05","modified_gmt":"2025-01-13T09:55:05","slug":"luka-biteznik","status":"publish","type":"guest","link":"https:\/\/www.parispackagingweek.com\/fr\/speaker\/luka-biteznik\/","title":{"rendered":"Luka Bite\u017enik"},"content":{"rendered":"\n<p>Luka Bite\u017enik est responsable de la recherche au sein de l&rsquo;unit\u00e9 commerciale Mycopor de Rutena d.o.o., o\u00f9 il d\u00e9veloppe des solutions d&#8217;emballage durables \u00e0 base de myc\u00e9lium. Il est titulaire d\u2019un dipl\u00f4me en agronomie de l\u2019Universit\u00e9 de Ljubljana, o\u00f9 il a \u00e9galement obtenu son dipl\u00f4me de master. En plus de son travail chez Mycopor, il est chercheur actif \u00e0 la Facult\u00e9 de Biotechnologie de l\u2019Universit\u00e9 de Ljubljana, o\u00f9 il se sp\u00e9cialise dans le domaine de la production v\u00e9g\u00e9tale. Il utilise son expertise en agronomie pour cr\u00e9er des mat\u00e9riaux naturels \u00e0 partir de sous-produits agricoles et de l\u2019industrie alimentaire, promouvant ainsi les principes de l\u2019\u00e9conomie circulaire.<br><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Luka Bite\u017enik est responsable de la recherche au sein de l&rsquo;unit\u00e9 commerciale Mycopor de Rutena d.o.o., o\u00f9 il d\u00e9veloppe des solutions d&#8217;emballage durables \u00e0 base de myc\u00e9lium. Il est titulaire d\u2019un dipl\u00f4me en agronomie de l\u2019Universit\u00e9 de Ljubljana, o\u00f9 il a \u00e9galement obtenu son dipl\u00f4me de master. En plus de son travail chez Mycopor, il [&hellip;]<\/p>\n","protected":false},"featured_media":0,"template":"","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"Paris Packaging Week | Luka Bite\u017enik, Mycopor","_seopress_titles_desc":"","_seopress_robots_index":"","_company_name":"","_job_title":"","_visit_me":"","_email":"","_linkedin":"","_twitter":"","_facebook":"","_instagram":"","_youtube":"","_imdb":"","footnotes":""},"edition":[924],"guest_type":[970],"work":[],"class_list":["post-430809","guest","type-guest","status-publish","hentry","edition-paris-packaging-week-2025","guest_type-discovery-zone-2025"],"_cover_image":null,"_links":{"self":[{"href":"https:\/\/www.parispackagingweek.com\/fr\/wp-json\/wp\/v2\/guest\/430809","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.parispackagingweek.com\/fr\/wp-json\/wp\/v2\/guest"}],"about":[{"href":"https:\/\/www.parispackagingweek.com\/fr\/wp-json\/wp\/v2\/types\/guest"}],"version-history":[{"count":1,"href":"https:\/\/www.parispackagingweek.com\/fr\/wp-json\/wp\/v2\/guest\/430809\/revisions"}],"predecessor-version":[{"id":430812,"href":"https:\/\/www.parispackagingweek.com\/fr\/wp-json\/wp\/v2\/guest\/430809\/revisions\/430812"}],"wp:attachment":[{"href":"https:\/\/www.parispackagingweek.com\/fr\/wp-json\/wp\/v2\/media?parent=430809"}],"wp:term":[{"taxonomy":"edition","embeddable":true,"href":"https:\/\/www.parispackagingweek.com\/fr\/wp-json\/wp\/v2\/edition?post=430809"},{"taxonomy":"guest_type","embeddable":true,"href":"https:\/\/www.parispackagingweek.com\/fr\/wp-json\/wp\/v2\/guest_type?post=430809"},{"taxonomy":"work","embeddable":true,"href":"https:\/\/www.parispackagingweek.com\/fr\/wp-json\/wp\/v2\/work?post=430809"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}